Florapharm Oolong Tien Kuan Yin China Green Oolong Tea 300 g

Oolong Tien Kuan Yin is a semi-oxidised tea that bridges green and black varieties, offering a balance of freshness and depth. The leaves are partially fermented, which develops their distinctive fruity and floral notes while retaining the brightness of green tea. This method also creates a full-bodied infusion without the astringency of stronger teas, making it a favourite for both everyday drinking and special occasions.

To prepare, bring fresh water to the boil and allow it to cool to 80 °C. Steep one teaspoon of leaves in a pre-warmed teapot or cup for three minutes. The leaves unfurl slowly, releasing their aroma and flavour gradually. The resulting liquor is pale golden with a smooth, lingering finish that carries hints of orchard fruit and a subtle floral undertone.

Florapharm's Oolong Tien Kuan Yin is sourced from the Anxi region of Fujian, an area renowned for producing some of China's most celebrated teas. The leaves are harvested from mature bushes, ensuring a consistent quality and a rich, layered taste. The 300 g pack provides enough for multiple servings, making it practical for both home and professional use.

The recommended brewing temperature of 80 °C preserves the delicate compounds in the leaves, preventing bitterness while allowing the natural sweetness and complexity to emerge. The three-minute infusion time is designed to extract the optimal balance of flavour without overpowering the subtleties of the tea.

This tea is best enjoyed without milk or sugar, allowing its natural character to shine. It pairs well with light pastries, fresh fruit, or as a refreshing drink on its own. The leaves can be re-steeped several times, with each infusion revealing new layers of taste.

Packaged in a resealable pouch, the tea remains fresh and aromatic, protecting it from moisture and light. Store in a cool, dry place away from strong odours to maintain its quality over time.