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Technical data
| Attributes | |
| ARTICLE | 16050410X |
| POWER | 1.65 kW |
| SIZE L/W/H | 400/600/280 mm |
| VOLTAGE | 230V;50/60Hz |
| WEIGHT | 21 kg |
| Model | BMT-64EMX |
| CAPACITY | GN1/2+GN1/3, H-150 mm |
Professional electric bain-marie with a deep tank, thermostat control, and a durable AISI 304 stainless steel construction, designed to keep food at serving temperature.
GN1/2+GN1/3, H-150 mm
This bain marie maintains food at serving temperature using a water bath to distribute heat evenly.
The BMT-64EMX accommodates one GN 1/2 pan and one GN 1/3 pan, each with a depth of 150 mm. Water is added to the tank up to the indicated level, and the unit connects to a 230 V single-phase supply. The thermostat regulates the temperature, cycling the heating element to sustain the desired warmth. A front drainage system simplifies water removal.
Constructed from 18/10 AISI 304 stainless steel, the unit features a Scotch-Brite satin finish. The 1 mm thick worktop includes rounded edges and chrome-plated details for durability and ease of cleaning. IPX5-rated waterproof control knobs protect against splashes, while adjustable feet ensure stability on uneven surfaces.
With a power rating of 1.65 kW, the unit operates on a 230 V, 50/60 Hz supply, compatible with standard UK single-phase connections. Weighing 21 kg, it can be moved by two operators. The 400×600 mm base fits most work surfaces, allowing space for additional equipment.
Maintenance involves draining the tank, wiping surfaces with a damp cloth, and sanitising water-contact areas. The smooth finish and rounded edges minimise food debris build-up, and the front drainage tap aids in rinsing the tank.