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Technical data
| Attributes | |
| ARTICLE | 09080431X |
| POWER | 5.415 kW |
| SIZE L/W/H | 400x900x900 mm |
| VOLTAGE | 400V-3-50/60 Hz |
| WEIGHT | 69kg |
| Model | CWK-94ETX |
| POWER SYPPLY | |
| NOTES | Grill surface: 27 × 63 cm. |
Professional electric contact grill with an open shelf, designed for intensive use in professional kitchens. The durable AISI 304 stainless steel construction and rotating stainless steel heating element ensure even and efficient grilling.
Grill surface: 27 × 63 cm.
A water grill uses a shallow bath of water beneath the cooking surface to catch fat and juices as they drip from food. The water evaporates, reducing smoke and flare-ups, while the reflected heat from the water bath helps cook food evenly without drying it out. This method keeps the grill surface cleaner and minimises the need for constant scraping during service.
The LOTUS CWK-94ETX places a rotating stainless steel heating element directly beneath a flat grill plate. Food is cooked by direct contact with the heated plate, while the water bath below captures drippings. An integrated drainage system allows the water tray to be removed for emptying and cleaning. The unit is designed for continuous use in a professional kitchen, with a reflective heat optimisation system to maintain consistent temperatures across the grill surface.
To operate, fill the removable water tray with water, position it beneath the grill plate, and switch the unit on. Adjust the temperature control to the required setting. Place food directly onto the grill surface, where it cooks through direct contact heat. The water bath below reduces smoke and flare-ups, while the rotating heating element ensures even heat distribution. Once cooking is complete, remove food, switch off the unit, and allow it to cool before cleaning.
The construction is 18/10 AISI 304 stainless steel with a Scotch-Brite satin polish finish, including a 2 mm thick top surface with rounded edges and chrome-plated details. The unit features IPX5-rated waterproof handles for safe handling in a wet environment. The front control panel is removable for access to all cleaning and maintenance parts. Adjustable legs allow the unit to be levelled on uneven floors.
The 5.415 kW power rating requires a 400 V 3-phase electrical supply, suitable for commercial kitchen circuits. The 69 kg weight indicates a freestanding unit that can be moved with a trolley but is not designed for frequent relocation. The 400x900x900 mm footprint provides a 90 cm wide worktop, fitting standard kitchen worktop depths while allowing space for side preparation.
Cleaning involves removing the front control panel to access internal components. The water tray and grill plate can be taken out for washing, while the stainless steel surfaces can be wiped down with a damp cloth. The IPX5-rated handles and waterproof construction allow the unit to be cleaned with water without risk of electrical damage.
The model is a 90 cm wide electric water grill with an open-plate design, intended for professional kitchens. It is categorised under water grills in the LOTUS professional catering equipment range.