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Technical data
| Attributes | |
| ARTICLE | 19030432 |
| POWER | 6.8 kW |
| SIZE L/W/H | 400x900x280 mm |
| VOLTAGE | 400V~2N/230V~3/230V~50/60 Hz |
| WEIGHT | 38 kg |
| Model | PCCT-94ET |
| POWER SYPPLY | |
| NOTES | 2 zones - glass cm.35x77 |
Electric range with a ceramic cooking surface (350 × 770 mm) and fixing system.
A ceramic cooktop heats a smooth glass surface with electric elements beneath each zone. The elements radiate heat upward, warming the base of pans directly while the surrounding glass stays cooler. This method gives fast, even heating and precise control, letting chefs adjust temperatures quickly without waiting for burners to cool or heat up. The glass surface also makes spills easier to wipe away once the cooktop is off and cool.
The PCCT-94ET has two heating zones on a single 35 cm by 77 cm ceramic panel. The operator places pans on the zones, selects the power level with the control knobs, and starts cooking. Each zone has a residual-heat indicator that stays lit until the surface is safe to touch, preventing accidental burns. The knobs also act as safety switches, cutting power if the temperature exceeds a set limit.
The frame is made of 18/10 grade AISI 304 stainless steel, satin-finished with Scotch-Brite for a durable, easy-to-clean surface. The worktop is 2 mm thick, with rounded edges and chrome-plated trim to protect against spills. The control knobs are water-resistant to IPX5, allowing safe cleaning with a damp cloth. Adjustable legs let the unit sit level on uneven floors, and a locking system keeps it stable during use.
The 6.8 kW power rating means the cooktop draws a significant load, requiring a dedicated 400 V three-phase circuit in most professional kitchens. The 400x900x280 mm footprint fits standard 90 cm worktop cut-outs, while the 38 kg weight ensures stability but may need two people to lift and position. The voltage options include 400 V two-phase, 230 V three-phase, or 230 V single-phase at 50 or 60 Hz, making it compatible with different kitchen electrical setups.
Cleaning involves wiping the ceramic surface with a damp cloth once it has cooled, avoiding abrasive pads that could scratch the glass. The stainless steel frame can be cleaned with mild detergent and water, while the IPX5-rated knobs resist moisture during routine wipe-downs. The adjustable legs should be checked periodically to ensure the unit remains level and stable.
The PCCT-94ET is a built-in model designed for integration into professional kitchen worktops, offering a sleek, seamless look alongside other catering equipment.