LOTUS Electric Fry Top with Smooth and Ribbed Plate

An electric fry top heats a thick steel plate directly with embedded elements, transferring energy into the food without an oil bath. The smooth section gives a continuous griddle surface for delicate items such as eggs and fish, while the ribbed third creates char lines and drains fat from burgers and steaks. Three independent heating zones allow different temperatures across the plate, so one side can sear while the other keeps items warm without overcooking them.

The operator sets the desired temperature on the waterproof control knobs, then preheats each zone. Food is placed directly on the plate; the ribbed section is used for items that benefit from visible grill marks, the smooth for even contact. A removable grease tray collects drippings beneath the front edge, reducing flare-ups and simplifying daily cleaning. Adjustable legs level the unit on uneven floors, and a locking system prevents accidental movement once positioned.

The 116 cm by 51 cm cooking surface is made from 2.5 mm 18/10 AISI 304 stainless steel, chosen for its resistance to corrosion and consistent heat distribution. A satin Scotch-Brite finish reduces glare and hides minor scratches. Dual thermostats—one for operation, one for safety—monitor each zone, cutting power if the temperature exceeds the set limit.

The 16.65 kW power rating requires a 400 V three-phase circuit, typical of commercial kitchens with heavy-duty appliances. The 114 kg weight indicates a solid, vibration-resistant unit that stays in place during service but may need two people or a trolley to move. The 1200 mm width and 705 mm depth determine the worktop space it occupies; the 280 mm height fits beneath standard overhead shelves and extraction canopies.

Daily upkeep involves emptying and washing the grease tray, wiping the plate with a scraper and cloth while still warm, and brushing the ribbed section to remove carbonised residue. The waterproof control knobs can be wiped down without risk of electrical shorting. Adjustable legs should be checked periodically to ensure the unit remains level and stable.

This model combines a ribbed third with a smooth two-thirds surface on a single 116x51 cm plate, offering both grilling and griddle functions in one appliance.