LOTUS Electric Ribbed Fry Top FTRT-76ET

A ribbed fry top concentrates heat along raised ridges, searing food quickly while allowing fat and juices to drain into the valleys. The electric element beneath the plate heats the metal evenly, and the ridges create distinct grill marks without an open flame. This method gives the speed and control of a solid-top range with the visual appeal of a chargrill, making it a standard choice for breakfast service, steaks and vegetables that benefit from rapid, high-heat cooking.

The operator switches the unit on, sets the thermostat between 50 °C and 300 °C, and allows the plate to reach temperature. Food is placed directly onto the ribbed surface; the ridges conduct heat into the item while the grooves collect excess fat. A removable grease tray beneath the front edge catches the runoff for easy disposal. Adjustable legs level the unit on uneven floors, and a locking mechanism keeps it stable during use.

The griddle plate is 2.5 mm thick 18/10 AISI 304 stainless steel with a Scotch-Brite satin finish, chosen for corrosion resistance and even heat distribution. A dual thermostat system—one for cooking, one for safety—monitors the plate temperature continuously. IPX5-rated waterproof control knobs allow safe wipe-downs, and the entire assembly is mounted on a stainless-steel frame.

The 7.4 kW power rating requires a 400 V three-phase circuit, the standard supply for professional catering equipment. The 600 mm depth fits most worktops, while the 705 mm width allows side-by-side installation with other appliances. At 67 kg, the unit is moved with a trolley but remains stable once positioned. The 56 cm by 51 cm cooking surface provides ample space for multiple items without crowding.

Daily cleaning involves removing the grease tray, emptying it, and wiping the plate with a scraper and cloth. The satin finish resists scratching, and the waterproof controls prevent moisture ingress during washdowns. Adjustable legs compensate for floor irregularities, and the locking mechanism prevents accidental movement.

The FTRT-76ET is a ribbed variant of the LOTUS electric fry-top range, designed for kitchens that require grill-style searing without an open flame. It is categorised under professional electric griddles and solid-top ranges.