LOTUS FE-07EM 7 Litre Professional Electric Fryer

A professional electric fryer heats cooking oil with submerged elements, transferring heat evenly to food lowered in a basket. The oil's high temperature cooks quickly, sealing the surface while keeping the inside moist. A thermostat maintains the set temperature, preventing overheating and ensuring consistent results across batches. The fryer's compact footprint fits tight worktops while still holding enough oil for regular service.

To operate, fill the tank with oil to the marked level, plug the unit into a 230 V single-phase supply, and set the operating thermostat. Once the oil reaches the desired temperature, lower the basket of food into the tank. The basket rests on a lift-up support when not in use, keeping it clear of the oil. A second thermostat acts as a safety cut-out, shutting off the elements if the temperature rises too high. When the food is cooked, lift the basket, let the oil drain briefly, and transfer the food to a tray. The front oil drain valve allows quick emptying for cleaning or oil changes.

The fryer is built from 1 mm thick CrNi 18/10 AISI 304 stainless steel, satin-polished for durability and easy cleaning. The worktop and rear splashback have rounded edges, reducing sharp corners in a busy kitchen. Chromed details protect high-wear areas, and adjustable feet level the unit on uneven floors. The resistance box lifts out for thorough cleaning, and the basket and lid are included as standard.

A 3 kW power rating means the fryer draws a steady load, so it should be connected to a dedicated circuit to avoid tripping other equipment. The 7 litre oil volume suits small to medium batches, balancing capacity with a compact 270 mm depth that fits under standard cupboards. At 9 kg, the unit is light enough to move for cleaning but stable once positioned. The 230 V single-phase supply matches standard UK commercial sockets, so no special wiring is needed.

Cleaning involves draining the oil, removing the resistance box, and wiping down the stainless steel surfaces. The satin finish resists fingerprints and grease, while the rounded edges prevent food debris from collecting. Adjustable feet should be checked periodically to keep the unit level and prevent oil from pooling unevenly.

The FE-07EM is available in single or double tank configurations, both with the same 7 litre capacity per tank. The catalogue places it in the countertop fryer section, alongside units designed for cafés, takeaways, and small commercial kitchens.