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LOTUS Gas Pasta Cooker AUTOMATIC 40 L CPA-76G

LOTUS Gas Pasta Cooker AUTOMATIC 40 L CPA-76G
LOTUS Gas Pasta Cooker AUTOMATIC 40 L CPA-76G
LOTUS Gas Pasta Cooker AUTOMATIC 40 L CPA-76G
LOTUS Gas Pasta Cooker AUTOMATIC 40 L CPA-76G
Product images are illustrative
Product images are illustrative. The videos in the product description are for informational purposes only, so the information contained in them may differ from the product itself.

Technical data

Attributes
ARTICLE 08270655
POWER 13.95 kW (11.997kcal/h); 0,035 kW (electricity)
SIZE L/W/H 600x705x900 mm
VOLTAGE 230V~50/60 Hz
VOLUME 80 kg
Model CPA-76G
CAPACITY 40L
NOTES Combinations:1-1/1; 3-1/3, 4-1/4;
has certification
stainless steel
LOTUS Gas Pasta Cooker AUTOMATIC 40 L CPA-76G

Professional gas pasta cooker with an automatic water filling system, designed for preparing various types of pasta and other products. The built-in water level sensor automatically maintains the optimum water level in the tank, ensuring continuous operation without manual water refilling. The appliance is equipped with an overflow system and a floor drain. Baskets are not included.

  • : LOTUS
  • Article number: 08270655
Is available
2,489.00€
with VAT: 3,011.69€

A gas pasta cooker heats water in a deep vat with a direct gas burner beneath. The water circulates by convection, keeping an even temperature across the cooking zone so every portion of pasta is immersed in water at the same heat. An automatic fill system adds water as it evaporates, maintaining the set level without manual topping-up. The burner ignites electrically and is monitored by a thermocouple for safety, shutting off if the flame fails.

The operator connects the gas supply, fits the water inlet tap and positions the drain hose. Once the unit is levelled on its adjustable legs, the water fill system is primed and the gas valve opened. The pilot light is lit, then the main burner is turned on and the desired water temperature set. Perforated pasta baskets are lowered into the vat; the baskets' insulated handles keep the operator's hands away from the hot water. When the pasta is cooked, the baskets are lifted out and the water drained through the floor outlet.

The construction is entirely stainless steel: the outer body in 18/10 CrNi AISI 304 and the cooking vat in AISI 316 for corrosion resistance. The worktop is 2 mm thick with rounded edges and a Scotch-Brite satin finish. Chrome-plated details and a rear protective panel give a durable, easy-clean surface. Waterproof control handles meet IPX5 standards, allowing safe wipe-down with a hose. A built-in water fill tap and overflow system prevent spills, while the floor drain empties the vat quickly.

The gas burner delivers 13.95 kW, drawing its supply from either natural gas or LPG via the included conversion nozzles. The small electric ignition uses 0.035 kW at 230 V, running on a standard single-phase circuit. The 40 L capacity refers to the water volume the vat holds; the unit's footprint of 600 x 705 mm fits on a standard worktop, and the 900 mm height allows comfortable loading without stooping. The 80 kg weight ensures stability during use and requires two people to move safely.

Cleaning is straightforward: the front control panel removes to give access to all internal parts. The vat, overflow and drain are rinsed daily, and the stainless steel surfaces wiped with a damp cloth. The gas burner and thermocouple are checked periodically for blockages or wear.

The model CPA-76G is configured for single-vat use; the notes indicate it can be combined with identical units to form larger battery setups. Perforated pasta baskets are sold separately in various sizes to match different pasta shapes.

The cooker is listed in the catalogue under gas pasta and noodle equipment, alongside other high-capacity boiling units.

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