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Technical data
| Attributes | |
| ARTICLE | 28030431X |
| POWER | 8 kW |
| SIZE L/W/H | 400x800x50 mm |
| VOLTAGE | 400V-3-50/60 Hz |
| WEIGHT | 24 kg |
2 plates
Rolling rack
A boiling unit transfers electric power directly into cast-iron plates that hold heat and spread it evenly across the base of pots and pans. The plates sit flush within a ceramic-glass surface that reflects radiant heat upwards, concentrating energy where the cookware sits while keeping the surrounding worktop cooler. A temperature limiter prevents overheating, and warning lights show when the plates are still hot after use, reducing the risk of accidental burns.
To operate the LOTUS PCQD-84ETX, position the unit on a stable worktop and secure it with the integrated fixing system. Plug the three-phase 400 V supply into a dedicated circuit. Place a pot on one of the two square cast-iron plates, each bordered by a steel seal to contain spills. Turn the seven-position switch to select the desired heat level; the ceramic glass top will glow as the plate heats. Once cooking is complete, return the switch to the off position and allow the residual-heat warning light to extinguish before cleaning.
The unit is fabricated from CrNi 18/10 AISI 304 grade stainless steel with a Scotch-Brite satin polish finish. The 2 mm thick worktop resists dents and scratches, while chromed details protect edges and corners. Rolling racks beneath the plates lock pots in place during vigorous boiling, preventing movement and spills.
An 8 kW power rating requires a three-phase 400 V supply, the standard for professional catering equipment that must deliver high heat quickly. The 400x800x50 mm footprint fits on most worktops, and the 24 kg weight allows two people to lift and position it without machinery. A voltage of 400 V three-phase at 50/60 Hz ensures compatibility with British commercial kitchen circuits.
Cleaning involves wiping the ceramic-glass surface with a damp cloth once the plates are cool. The cast-iron plates should be scrubbed with a non-abrasive pad to remove food residue, then dried to prevent rust. The stainless steel worktop and chromed details can be cleaned with standard kitchen sanitiser, avoiding bleach or abrasive powders that could damage the satin finish.
The PCQD-84ETX is categorised under professional electric boiling hobs in the LOTUS catalogue.