LOTUS Rolling Rack RACK-94 for Professional Kitchens

A rolling rack moves ingredients, trays and pans between workstations without lifting. Four swivel castors carry the load across floors, allowing a single operator to push or pull the rack while keeping both hands free for other tasks. The open frame lets air circulate around stored items, preventing condensation on hot or chilled goods during transit.

The operator loads the rack by sliding trays, sheet pans or perforated containers onto the horizontal rails. Once loaded, the rack is wheeled to the oven, fridge, prep table or plating area. After use, the empty rack returns to its storage position or is nested with others to save space.

Constructed from lightweight tubular steel, the RACK-94 keeps its weight at 3.5 kg while maintaining strength for daily commercial use. The 400 mm width fits standard gastronorm trays side by side, and the 900 mm height provides two tiers of storage without exceeding typical worktop clearance.

Cleaning involves wiping the frame with a damp cloth and mild detergent after each shift. The absence of enclosed surfaces prevents trapped food debris, and the smooth finish resists corrosion from kitchen moisture and cleaning chemicals.

Catalogued under mobile storage and transport equipment for professional catering.