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Technical data
| Attributes | |
| ARTICLE | 18230451 |
| POWER | 7.0 kW |
| SIZE L/W/H | 400x705x280 mm |
| WEIGHT | 63 kg |
| Model | FTLT-74G |
| GAS SUPPLY | |
| NOTES | Smooth griddle, plate cm.36x51 |
Professional smooth gas griddle, designed for grilling meat, fish, vegetables and other foods in professional kitchens. The durable AISI 304 stainless steel construction ensures even heating, high performance and easy daily maintenance.
The gas burners beneath the plate heat the surface directly, allowing precise temperature control for consistent results. A pilot light and piezo ignition provide instant, reliable lighting, while a thermocouple and safety valve ensure automatic shut-off if the flame extinguishes, preventing gas leaks in a busy kitchen environment.
To operate, the chef ignites the burners using the piezo starter, then sets the temperature between 50 and 300 °C using the water-resistant control knobs. The smooth plate reaches the selected heat quickly, ready for food to be placed directly onto the surface. Excess fat and liquids drain into a removable tray beneath the plate, reducing smoke and flare-ups. Once cooking is complete, the burners are turned off, and the plate cools gradually, allowing for safe cleaning.
The griddle is constructed from 18/10 AISI 304 stainless steel, with a 2 mm thick satin-finish worktop that resists warping and corrosion. The edges are rounded for safety, and chrome-plated details enhance durability. A rear protective panel shields the controls, while an integrated flue at the back directs combustion gases away from the cooking area. The control knobs are rated IPX5 for water resistance, allowing them to withstand splashes during cleaning.
The 7.0 kW power rating indicates the load on the gas supply, suitable for medium to high-volume cooking. The 400x705x280 mm footprint fits standard worktops, while the 63 kg weight requires a sturdy surface or dedicated stand. The adjustable legs ensure stability on uneven floors, and the unit is supplied with nozzles for both natural gas and LPG, allowing flexibility in kitchen setups.
Cleaning is straightforward: the front control panel can be removed for access to internal components, and the grease tray slides out for emptying. The satin-finish plate can be wiped down with a non-abrasive pad, while the chrome and stainless steel surfaces resist staining and require only regular wiping with a damp cloth. The rear flue should be checked periodically to ensure unobstructed airflow.
This model is designed for professional catering environments, offering a smooth, high-heat surface for grilling meats, frying eggs, or cooking pancakes with even browning. The adjustable temperature range accommodates delicate tasks like melting butter as well as high-heat searing, making it a versatile addition to a commercial kitchen.
The LOTUS FTLT-74G is categorised under gas fry tops and smooth griddles, positioned for operators who require a durable, easy-to-clean cooking surface without the need for ridged grill marks.