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Technical data
| Attributes | |
| ARTICLE | PD106NE3 |
| SIZE L/W/H | 1000x600x860 mm |
| NOTES | Copper/Burnished + 8% pie cenas, RAL Classic coror + 800 EUR pie cenas |
A range cooker combines a hob and ovens in one unit, letting a single appliance handle boiling, frying, grilling and baking at once. The hob sits on top with burners that heat pans directly, while the ovens below circulate hot air around the food. The fan inside each oven spreads the heat evenly, so dishes cook at the same rate on every shelf without needing to turn them. This method cuts cooking times and keeps the temperature steady, which is essential for professional results like roasts, pastries and casseroles.
The operator first selects the oven and sets the temperature on the electronic control panel. Once the oven reaches the chosen heat, the fan starts automatically, moving the air around the cavity. Trays and dishes slide onto the wire racks, which can be positioned at different heights to fit multiple items at once. The door stays closed during cooking to maintain the temperature, and the interior light lets the chef check progress without opening it. When the timer signals the end, the oven switches off and the fan slows to a stop, letting the food rest before it is removed.
This ILVE range cooker has two separate electric ovens: a 60 cm main oven and a 40 cm second oven. Both ovens share the same temperature range from 30 °C to 320 °C, covering everything from gentle warming to high-heat baking. The 100 cm width houses six burners on the hob, arranged in a standard configuration that leaves space for large pots and pans. The exterior is finished in stainless steel with a choice of copper or RAL Classic colour accents, and the doors are insulated to keep the outer surface cool.
The electronic controls for each oven include a digital display, temperature selector, timer and fan setting. The timer can be set to switch the oven off automatically, freeing the chef to work on other tasks. The wire racks slide out smoothly for loading and unloading, and the oven interiors are lined with enamel that resists stains and makes cleaning easier. The hob burners are sealed to prevent spills from reaching the internal parts, and the pan supports lift off for thorough cleaning.
The 1000 mm width and 600 mm depth fit standard kitchen worktops, while the 860 mm height matches most base units. The A+ energy rating indicates efficient power use, which helps keep running costs down in a busy kitchen. The range cooker is available in copper or a range of RAL Classic colours, each with an additional charge.
Cleaning involves wiping the enamel-lined oven interiors after each use to prevent baked-on residue. The wire racks and pan supports can be removed and washed separately, and the hob surface is wiped down with a damp cloth. The sealed burners reduce the risk of grease reaching the internal components, making maintenance simpler.