1883 Chocolate Syrup 250 ml Bottle

A measured dose of rich cocoa syrup transforms hot drinks, cold cocktails and plated desserts without altering texture or overpowering other flavours. The syrup flows smoothly from the bottle, dissolving instantly in warm milk or espresso to create a consistent base layer for layered beverages like chai mocha cocktails.

Each bottle delivers 250 ml of concentrated chocolate flavour. The small volume is chosen for professional use: it allows precise portioning in millilitres, reduces waste when recipes call for only a few millilitres at a time, and fits neatly on a crowded worktop or under a syrup rail. The flip-top closure dispenses a controlled stream, letting the operator add the exact quantity without spills or drips.

To use, the operator shakes the bottle gently to ensure even consistency, then pours the required volume directly into the drink or onto the dessert. In hot preparations such as mochas or hot chocolate, the syrup melts completely, blending with milk or espresso to form a smooth, glossy finish. In iced drinks or cocktails, it sinks slowly, creating visual layers that dissolve as the drink is stirred or consumed. The syrup is shelf-stable at room temperature, so it can be stored next to the coffee machine or cocktail station without refrigeration.

The bottle is made of clear, food-grade plastic that shows the colour and level of the syrup at a glance. The label is water-resistant, staying legible through repeated handling and condensation from steam or ice.

Cleaning is limited to wiping the exterior of the bottle with a damp cloth to remove syrup residue or dust. The closure should be rinsed under warm water if syrup crystallises around the nozzle, then dried before the next use.

The 250 ml size is a single variant; no other volumes or flavours are offered under this article. The syrup is formulated to pair with 1883 Chai Tea syrup and other 1883 syrups in multi-layered recipes, but it is also compatible with any professional espresso machine, milk steamer or cocktail shaker.

This product is listed in the beverage section of the professional catering catalogue, under syrups and concentrates for hot and cold drinks.