Floating Tea Ball - Mount Everest Tea 0036212

This floating tea ball from Mount Everest Tea is designed for brewing loose leaf tea. It is listed in the catalogue under tea accessories.

The operating principle of a floating tea ball involves suspending a perforated container, typically made of metal, within a hot liquid. The leaves are placed inside the container, which is then submerged in water. As the water circulates through the perforations, it steeps the tea leaves, releasing their flavour and aroma. The floating design allows the infuser to remain accessible at the surface of the liquid for easy removal once the tea has brewed to the desired strength.

To use this tea ball, open the two halves, place your desired amount of loose tea leaves inside, and close the ball securely. Suspend the tea ball in a cup or pot of hot water. Allow the tea to steep for the recommended time. Once brewed, remove the tea ball from the liquid.

This item is a floating tea ball manufactured by Mount Everest Tea. It is categorised as a tea accessory.