ILVE Induction Electric Range Panoramagic PM12-MK with Dual Ovens

An induction electric range transfers energy directly to magnetic cookware through an electromagnetic field beneath the ceramic surface. The hob itself stays cool, while the pan heats quickly and evenly, responding instantly to changes in power. This method eliminates wasted heat, keeps the kitchen cooler and allows precise control over cooking temperatures without open flames or hot elements.

The Panoramagic PM12-MK combines this induction hob with two separate electronic ovens. Each oven circulates hot air with a fan, distributing heat evenly around dishes for consistent baking, roasting or grilling. The fan also shortens pre-heating times and allows multiple trays to cook at once without flavour transfer.

The operator selects a cooking zone on the induction hob, places compatible cookware on it and adjusts power levels. For the ovens, the door opens to load trays or dishes, then closes to set temperature and cooking programme. The TFT display shows the chosen settings and remaining time, while internal lights let the operator monitor progress without opening the door.

The range is built with a stainless-steel frame and worktop, housing two ovens: an 80 cm main oven and a 30 cm secondary oven. Both ovens share the same 30-320 °C temperature range and A+ energy rating, allowing simultaneous cooking at different stages or temperatures.

Controls include touch-sensitive panels for the induction hob and separate digital interfaces for each oven. The hob panel sets power levels for each zone, while the oven panels adjust temperature, select cooking modes and programme timers.

The 1216 mm width, 687 mm depth and 910 mm height create a substantial footprint that fits standard worktop heights while accommodating two full-size ovens side by side. The size suits larger kitchens where multiple dishes cook at once, and the induction hob provides rapid, responsive heat for sauces, searing or boiling alongside oven use.

Cleaning involves wiping the induction hob with a damp cloth after each use, as spills do not burn onto the cool surface. The ovens feature smooth interiors and removable shelves for easier access, while the stainless-steel exterior resists fingerprints and wipes clean with a mild detergent.

The Panoramagic PM12-MK is categorised under professional induction ranges with dual ovens in the ILVE catalogue, designed for commercial kitchens requiring flexible, energy-efficient cooking equipment.