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Technical data
| Attributes | |
| ARTICLE | HCB90SDN |
| POWER | d-60 mm 2x1.8 kW/0.4 kW; d-90mm 2x3 kW/0.6 kW; d-120 mm 4.5 kW/0.3kW; |
| SIZE | 860 x 500 mm |
Gas hobs in stainless steel or enamelled steel. The price may vary depending on the selected accessories.
A gas hob built to evoke the solidity of traditional ranges, yet engineered for the demands of a professional kitchen. The ILVE Nostalgie HCB90SDN places four distinct burners across a single worktop, each sized and powered to match the task—from a gentle simmer to a rolling boil—without wasting fuel or time. Gas hobs of this type draw mains gas through a network of valves and injectors. The gas mixes with air inside the burner head, where an electric spark ignites it. The resulting flame transfers heat directly to the base of the pan, giving instant response and precise control. Because the heat is radiant rather than convected, the kitchen stays cooler and the chef can work closer to the source. The hob's cast iron grids spread the load evenly, preventing hot spots and allowing pans to be slid rather than lifted. Operation begins with the electric ignition: a single push lights the selected burner without a pilot flame. The flame is then adjusted infinitely via the control knob, from a whisper for melting butter to a full roar for searing. A safety valve cuts the gas supply if the flame is accidentally extinguished, preventing unburned gas from accumulating. The dual burner on the left combines two concentric flames in one head, offering a compact high-output zone for large stockpots or woks. The hob is constructed from heavy-gauge materials chosen for durability and ease of cleaning. Cast iron grids support the pans; beneath them, burner caps of brass with a non-stick nanotechnological treatment resist corrosion and repel food residue. The entire assembly fits into a worktop cut-out of 83.5 x 47.5 cm, leaving a finished footprint of 860 x 500 mm that integrates with standard kitchen runs. Controls are limited to the essentials: one knob per burner, each marked with a graduated scale that corresponds to the flame size. The knobs are positioned along the front edge, within easy reach of the chef without stretching across hot surfaces. The power ratings—4.5 kW for the dual burner, 3 kW for each large burner and 1.8 kW for each small one—indicate the maximum gas load the hob can draw. In a professional kitchen this load is distributed across multiple circuits, so the hob can run all burners simultaneously without tripping a single breaker. The 860 mm width allows the hob to sit between standard base units or under an extractor canopy without overhang. The nanotechnological brass burner caps shrug off food residue so the flame ports stay clear and the gas flow remains steady during service. The cast iron grids can be lifted off and washed in hot soapy water or placed in a dishwasher. Brass burner caps are wiped with a damp cloth; the non-stick treatment prevents baked-on residue from adhering. The hob surface around the burners is wiped down after each service to remove spills before they carbonise. The Nostalgie HCB90SDN is offered in a single configuration, matching the reference specifications throughout.