ILVE Pro Line 90 cm Stove with Dual Ovens & Fry Top

A 90 cm professional stove that combines six open burners with a continuous fry top, placing two electric ovens side by side beneath the worktop. The larger oven spans 60 cm, the smaller 30 cm, allowing separate dishes to be cooked at different temperatures without flavour transfer.

Gas burners on the hob provide instant, adjustable heat for pots and pans, while the fry top gives a broad, even surface for griddling, searing or shallow frying. Beneath, the electric ovens use concealed elements and a fan to circulate hot air around the cavity. The fan spreads heat evenly, eliminating cold spots and allowing multiple trays to be loaded without rotating them. Each oven can be set between 30 °C and 320 °C, covering everything from gentle proofing to high-temperature roasting.

The operator lights the burners with a match or pilot flame, then sets the oven temperatures on the electronic controls. Once the ovens reach the chosen temperature, the fan maintains it, and the operator can load trays through the drop-down doors. The larger oven holds full-size gastronorm pans, while the smaller one is sized for half-pans or single dishes. The fry top is used like a griddle: food is placed directly on the heated surface and turned as it cooks.

The stove is built on a stainless-steel frame with enamelled oven interiors and a stainless-steel hob. The 900 mm width fits standard worktop runs, and the 600 mm depth leaves room for rear splashbacks and extraction. Controls for the ovens and burners are grouped on a single panel at the front, keeping all settings within reach while cooking.

The 900 mm width means the stove occupies a full metre of worktop space, so it is positioned where the kitchen plan allows continuous worktops on either side. The 860 mm height matches standard worktop levels, aligning with adjacent units for a seamless run. The dual ovens allow two cooking programmes to run at once, doubling throughput without cross-contamination.

Cleaning follows the materials: the stainless-steel hob and fry top are wiped down after each service, while the enamelled oven interiors are scrubbed with non-abrasive cleaners. The burners lift off for thorough cleaning, and the oven doors can be removed for access to the cavities.

Available in five colours, the stove can be paired with an optional matching hood and panelling to integrate it into a bespoke kitchen layout.