ILVE Professional Plus Gas Hob with Cast Iron Grids, 920x620 mm

A gas hob built for continuous service in professional kitchens, where the heat must be instant, precise and unvarying. Gas flames respond the moment the knob is turned, giving the chef direct control over the intensity from a gentle simmer to a rolling boil. The hob's cast iron grids distribute the heat evenly across the base of pans, preventing hot spots that can scorch sauces or slow down bulk cooking. Because the flame is visible, the operator can see at a glance whether the heat is where it needs to be, and adjust it without waiting for a thermostat to catch up. Cast iron grids let you slide heavy stockpots between burners without lifting while the dual-ring burner sears at full roar or simmers a delicate sauce. The pan is placed on the grid above the chosen burner. The knob is pressed in and turned to the ignition position; an integrated electric spark lights the gas. The knob is then rotated to the desired flame size, from a small blue pilot to a full-power ring. When the cooking is finished, the knob is turned back to the off position and the safety valve cuts the gas supply automatically, preventing any unburned gas from escaping. The pan is lifted off and the hob is ready for the next task. Construction centres on heavy-duty materials that withstand daily use. Cast iron grids support the weight of large stockpots without warping. Brass burner caps resist corrosion and conduct heat efficiently, while enamelled burner covers protect the mechanism from spills and splashes. The hob is designed to drop into a worktop cut-out of 87.5 x 58 cm, leaving a finished footprint of 920 x 620 mm. Controls are simple and robust. Each burner has its own knob, marked with graduated settings that allow the flame to be set anywhere between minimum and maximum. The integrated ignition system removes the need for a separate lighter or match, reducing the risk of flare-ups when lighting the hob. The power ratings of the burners determine the tasks each one can handle. The 120 mm dual burner delivers 4.5 kW for rapid boiling of large volumes, while its low setting of 0.37 kW keeps delicate sauces at a steady simmer. The 55 mm burner at 1.8 kW is suited to small saucepans and coffee urns, with a 0.4 kW low flame for gentle heating. The fish-pot burner, rated at 3.1 kW, is designed for oval fish kettles or large sauté pans, and its 1 kW setting allows for slow poaching. Enamelled burner covers and brass caps wipe clean with a damp cloth after the hob cools, so the next service starts on a pristine surface. The cast iron grids can be lifted off and scrubbed in a sink or dishwasher. Brass burner caps and enamelled covers are wiped down with a damp cloth; abrasives are avoided to prevent scratching the enamel. The hob surface around the burners is cleaned with a non-abrasive cleaner to protect the finish. Regular removal of grease and food debris keeps the flame ports clear and ensures the safety valve operates correctly. The hob is supplied as a single unit in the specified size and configuration. No variants or optional extras are listed for this model. Catalogue placement: professional gas hobs, worktop appliances.