ILVE Range Nostalgie Induction Cooker with 60 cm Electronic Oven PI064NE3

An induction hob and a 60 cm electronic oven combine in this ILVE Range Nostalgie unit, designed for professional kitchens that need precise control and rapid response. The hob uses electromagnetic fields to heat only the cookware, so the surface stays cool to the touch and energy is not wasted heating the air. A pan placed on the zone triggers the field; remove it and the heat stops instantly, giving the chef the same immediacy as a gas flame without open combustion.

The oven circulates hot air with a fan, ensuring even temperatures across every shelf. This method shortens cooking times and allows multiple dishes to be baked or roasted at once without flavour transfer. A digital controller sets the temperature between 30 °C and 320 °C, covering everything from gentle proofing to high-heat searing. The A+ energy rating reflects the efficiency of the heating system and the insulation that keeps the exterior cool.

Operation begins by selecting the oven mode and setting the desired temperature. The hob zones are activated by placing compatible cookware on them; each zone powers up only when a pan is detected. The electronic display shows the oven temperature and the status of each induction zone, so the chef can monitor the entire unit at a glance. After use, the oven door is opened to release residual heat, and the induction surface can be wiped down immediately since it never becomes hot enough to burn spills.

The chassis is finished in stainless steel, with a choice of copper or any RAL Classic colour available at an additional cost. The 600 mm width matches standard worktop depths and fits between base units in a modular kitchen. The 850 mm height allows the oven to sit at a comfortable working level, while the 600 mm depth keeps the footprint compact without sacrificing capacity.

Controls include a digital oven timer, temperature selector, and power level settings for each induction zone. The timer can be set to switch the oven off automatically, freeing the chef to attend to other tasks. Induction zones offer incremental power adjustments, so delicate sauces can be simmered and stocks brought to a rolling boil with equal precision.

The 600x600x850 mm dimensions define the space the unit occupies on the floor and against the wall. The weight, though not specified, is typical for a professional range of this size, requiring two people to move it safely. The A+ energy rating means the oven consumes less electricity than older models, reducing running costs in a busy kitchen.

Cleaning is straightforward: the induction surface is smooth and can be wiped with a damp cloth as soon as cooking is finished. The oven interior is lined with enamel, which resists staining and can be scrubbed with non-abrasive cleaners. The fan and heating elements are protected by a removable panel, allowing access for periodic maintenance.

Two finish options are available: the standard stainless steel with copper accents, or a full RAL Classic colour at an additional charge. The oven itself is a single cavity with one set of controls, so no variants are offered beyond the colour choices.

This ILVE Range Nostalgie induction cooker is listed in the professional ranges section of the catalogue, alongside other high-capacity cooking stations.